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Gold coconut ball

Release time:

2025-04-22

First, prepare the necessary ingredients. 2. The butter is softened at room temperature in advance and put into the mixing barrel of the beko Beko Chef Machine. 3. Add fine granulated sugar and stir at low speed. 4. Turn to medium and high speed again until the color turns white. 5. Add egg yolk in several times and stir well.

First, prepare the necessary ingredients.

2. The butter is softened at room temperature in advance and put into the mixing barrel of the beko Beko Chef Machine.

3. Add fine granulated sugar and stir at low speed.

4. Turn to medium and high speed again until the color turns white.

5. Add egg yolk in several times and stir well.

6. Add milk and stir well.

7. Then add the sifted low-gluten flour and milk powder and mix evenly.

8. Then add 180g coconut and mix into a ball.

9. Divide into 10 grams each, rub it round with your hands, roll a circle of coconut paste and put it into the baking tray.

10. Rub all and roll on coconut.

11. Put it into the middle layer of the oven preheated to 180 degrees and bake for about 15 minutes.

12. Let it cool out of the oven and it can be bagged and preserved.