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Purple sweet potato sandwich bread

Release time:

2025-06-25

First, prepare the necessary ingredients. 2. Put 100 grams of yogurt into the egg beating basin. 3. Add sifted low-gluten flour and stir well. 4, egg white and egg yolk separation, egg yolk added to the batter. 5, stir to smooth state. 6. Drop 2 grams of lemon juice into the egg white, start Beko Beko Chef Machine K6, hit the fish eye bubble state at a medium speed, and add 1/3 fine granulated sugar.

First, prepare the necessary ingredients.

2. Put 100 grams of yogurt into the egg beating basin.

3. Add sifted low-gluten flour and stir well.

4, egg white and egg yolk separation, egg yolk added to the batter.

5, stir to smooth state.

6. Drop 2 grams of lemon juice into the egg white, start Beko Beko Chef Machine K6, hit the fish eye bubble state at a medium speed, and add 1/3 fine granulated sugar.

7. Add fine granulated sugar twice to beat.

8. Hit until the tip of the egg head is lifted and the tip of the egg head is in a small curved hook state.

9. Mix the egg white cream and egg yolk paste.

10, cut and mix evenly, can not draw a circle to stir oh.

11. Pour into two six-inch chiffon cake molds.

12. Put it into the lower layer of the oven preheated to 140 degrees and bake for about 50 minutes.

13. Shock it after it comes out of the oven, then buckle it upside down and cool it for demoulding.

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