Company Profile
Founded in August 1998 and located in Shahe Town, Laizhou City, Shandong Province, Laizhou Hongyuan Flour Co., Ltd. is an enterprise integrating wheat flour production, high-end product R&D, and professional technical support.
The companycurrently operates one production line with a daily wheat processing capacity of 1,000 tons. It has three associated companies, including Henan Maidao Flour Co., Ltd., Qingdao LujieFlour Milling Co., Ltd., and Thailand Yida Industrial Co., Ltd, each equipped with one production line with daily processing capacity of 800 tons, 500 tons and 700 tons, respectively. The company has an annual output of 250,000 tons of its "Laihong" brand wheat flour, with an annual output value of approximately RMB520 million. The company has a highly qualified workforce with a team of professional and technical personnel. The company’sproducts arefeatured with high stability, pure color, and superior taste. Particularly, our bakery-specific flour series has gained widespread recognition from customers through years of consistent quality. The products are widely sold across Henan, Shandong, Guangdong, Anhui, Sichuan, Yunnan, Xinjiang, and the three northeastern provinces in China, and are also exported to Thailand, Indonesia, the Philippines, the Democratic People's Republic of Korea (DPRK), and other overseas markets.
Adhering to the business philosophy of "innovation as the driving force, quality as the cornerstone of success," we are committed to sourcing high-quality wheat globally, developing premium flour professionally, refining our milling process with care, and offering tailored customer services.The hardworking Hongyuan team has earned market trust through professional management, reliable products, and dedicated services. We look forward to joining hands with all new and existing customers to create win-win outcomes and build a better future together.
Mr. Song Shaochang, chairman of the company, warmly welcomes industry elites to join and invites people from all walks of life to visit and discuss cooperation for mutual development!
Enterprise culture
Sourcing Global Premium Wheat, Crafting World-Class Healthy Flour
Operating Principle
Benefiting Customers is Benefiting Business
Development Model
Diligence, Growth, Innovation, Return
Company Vision:
Generate Success, Share Success
Unwavering Commitment:
Quality Products, Premium Services, Gratitude to Customers
Qualification
Our products are sold well across China and exported to Thailand, Indonesia, the Philippines, the Democratic People's Republic of Korea (DPRK), and other overseas markets.
2007–2018: Awarded "Top 100 Leading Enterprises in Agricultural Industrialization of Yantai City" and "Top 100 Enterprises of Laizhou City";
2010: Rated as "AAALevel Credit Enterprise" byRural Credit Cooperatives;
2011: Recognized under the "National Trustworthy Grain and Oil Project for Rural and Community Access";
2011: Honored as "Advanced Unit of the Grain Industry Association". Meanwhile, the company has successively obtained ISO 9001:2008 International Quality Management System Certification and HACCP Food Safety Management System Certification;
2016: The company's premium wheat germ flour and snowflake-texturedfloursuccessively achieved Green Food Certification;
2020: The company further obtained the ISO 9001:2015 Quality Management System Certification Certificate.
9001:2015 certification
HACCP certificate
Export Certificate of Flour Noodles
Filing and Registration Form of Foreign Trade Operators
Trademark Certificate
Trademark Certificate
Trademark Certificate
Trademark Certificate
Company Business License
Flour SC Production License
Flour SC Production License
Equipment
Modern Equipment, Advanced Technology, and Strict Quality Control
Hongyuan Flour is equipped with full sets of world-class Bühler (Switzerland)production lines, featuring full-process automatic computer monitoring and product traceability. Through multiple precision grinding steps, we effectively address heavy metal contamination and common pest infestation issues in flour production. Complemented by a complete set of imported European testing equipment and eco-friendly packaging, every bag of our flour is stable in quality, safe, and pollution-free.
Sourcing Global Premium Wheat, Crafting World-Class Healthy Flour
We actively adopt world-class advanced technologies, equipment, andprocesses. Tailored to diverse market and customer needs, we research, develop and improve our product portfolio to deliver differentiated specialty flour solutions. Our professional team provides strong support for consistent product excellence.
Beyond analyzing market trends to refine our operational strategies, Hongyuan places greater emphasis on providing customers with professional technical services. We start by understanding customer requirements, and our services include raw material recommendations, production methods, quality control checkpoints, and laboratory testing. Our technical and R&D experts conduct on-site inspections of customers’ production environments to develop customized solutions.
Customers are also welcome to useHongyuan’sBaking Center, where our technical team provides hands-on assistance to test and refine solutions, ensuring they truly address customers’ needs.
Thailand Factory
Laizhou Hongyuan Flour Co., Ltd.
Tel: +86-535-2319468
Fax: +86-535-2347217
E-mail: sschongyuan@sina.com
Add: Songjia Village, Shahe Town, Laizhou City, Yantai City, Shandong Province
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