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Laihong Wheat Cob Flour
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1000
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Cooking
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+
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1
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Taking advantage of the four distinct seasons of the climate, the wheat produced from the vast plains is the raw material, and the processed flour has a unique natural taste, full wheat aroma and good quality. For many years, Hongyuan has been specialized in flour, research and development, and service, which has been affirmed by thousands of cadres.
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Hongyuan Flour
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Add: Songjia Village, Shahe Town, Laizhou City
Tel: 086-535-2319468
Fax: 086-535-2347217
Postcode: 261432
E-mail: sschongyuan@sina.com
Contact: General Manager Song
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